Fresh home-made Pasta, the absolute staple of Italian cuisine, is a lot easier and accessible than you might think!
Book a private cooking class with our professional Italian chef, and learn to make fresh home-made pasta from scratch like a pro.
Pasta is an amazingly versatile ingredient bringing wholesome nutrition to the Mediterranean diet.
During your private cooking course in the heart of Florence, the chefs will teach you how to make fresh taliatelle, filled ravioli, and teach you many of the secrets Italian 'Nonnas' have been carrying for generations.
With a little practice, and a reliable fresh pasta dough recipe, you will widen your pasta game immensely with a huge array of fresh pasta dishes to explore!
From making fresh pasta dough to crafting mouthwatering sauces, every step was a culinary adventure. The chef's guidance and warm hospitality made the experience unforgettable.David Jones, 56
We learned the art of pasta-making from scratch and enjoyed a scrumptious feast afterwards. Highly recommend for foodies and cooking enthusiasts!Sarah Evans, 43
Fun, delicious, and an experience we'll treasure foreverLiam Mitchell, 39
The chef's infectious enthusiasm and genuine care for each participant made the entire experience even more memorable. We left with newfound pasta-making skills and hearts full of gratitude for this unforgettable adventure.Emma Clark, 69
We rolled up our sleeves and learned the intricacies of pasta-making, transforming simple ingredients into culinary masterpieces.Ethan Thompson, 34