Berries sorbetto
Sorbet is a refreshing vegan alternative to classic gelato! You can learn to make rich and creamy sorbet at MaMa Florence's Pizza and Gelato classes or learn more about the history of sorbet and the best places to sample refreshing sorbets in Florence via our Blog!
Ingredients:
• 250 g berries (any)
• 175 ml water
• 125 g sugar
• 1/2 a lemons’ juice
Preparation
• In a saucepan, combine the sugar and water. Put it on the stove and whisk until it’s boiling and
leave the mixture on medium heat for a few more minutes.
• In the meantime blend the berries with the lemon juice.
• Once the berries are blended put them in a strainer and once they’re strained combine the
smooth berries with the syrup and remove from stove.
• Let the mixture cool.
• Pour the mixture into the ice cream maker. Let it churn for the necessary time.
Serve and enjoy!
• Serve and decorate with fresh fruits!
Find the best spots to taste authentic gelato and sorbet with MaMa Florence's Gelato Tours! Discover the most authentic and delicious flavours accompanied by our expert guide!
