Join us at Mama Florence's culinary studio for an enriching and hands-on cooking class where you'll learn the intricate techniques of making Pasta Estrusa (extruded pasta) and Pasta Ripiena (stuffed pasta). Nestled in the vibrant streets of Florence, our class offers a deep dive into the craft of traditional Italian pasta making, including the use of specialized pasta machines and storage methods.
Pasta making is a hands-on experience that requires knowledge and skill. Whether you're new to pasta or a seasoned pro, our classes will share the best pasta-making techniques, recipes, and tips to help you master this delicate culinary craft. Our classes offer a truly authentic experience, led by our head chef, who hails from Florence, Tuscany, and speaks fluent English.
Our Pasta Estrusa & Pasta Ripiena Cooking Class is more than just a cooking lesson; it's an immersive experience in the heart of Italian culinary arts. Learn the techniques, enjoy the process, and savor the results in a class that blends tradition, innovation, and passion.
Reserve your spot today for a journey through the delightful and diverse world of Italian pasta!
Our culinary experts advocate for selecting the ideal flour type specific to each pasta variety, ensuring unparalleled texture and taste. We also meticulously choose eggs based on size and freshness, essential for enriching the pasta's flavor, whether the recipe calls for them or not. In our class, you'll master the art of crafting exceptional pasta, with or without eggs, shaping your preferred pasta forms and concocting superb fillings and sauces to enhance your homemade creation. Conclude your culinary journey by savoring your own pasta dish, complemented by a carefully chosen glass of Italian wine. Get ready for an unrivaled pasta-making experience in Florence, the epitome of Authentic Italian Cuisine.
Here's what you can expect when stepping in one of our authentic Florentine kitchens.
Learn the art of sauce preparation and discover the perfect pasta shapes to maximize flavor and create an irresistible pasta experience. Our classes will teach you to match pasta with the proper sauce, ensuring each noodle is perfectly coated for a deliciously saucy experience.
Bring your little ones along! Children ages six and up can join our pasta and pizza-making classes with adult supervision. Our authentic Italian cooking classes are great for all ages.
For the class, it is important to have long hair tied back and wear comfortable, closed-toe shoes. As the session involves standing and cooking for the majority of the time, it's essential to be at ease during the process. To ensure everyone's safety and proficiency, customers will receive a thorough demonstration of knife skills at the beginning of the class.
FAQs
I participated in the hand-made pasta course organized by Mama Florence and was really satisfied with the experience.
Sandra, 55We had a great private cooking class with Phillipo. He was kind and attentive and especially good with our son.
Jennifer DiPietra, 33Wonderful experience The class was well organised and the teaching was excellent . I can highly recommend.
Elaine G, 42The hand-made pasta course by Mama Florence was an absolute delight! Her style of teaching and charismatic character made the experience truly enjoyable. Highly satisfied!
John Smith, 25Chef Filippo made our culinary experience such a pleasure as he and Patrizia made us feel right at home in their kitchen!
Allison Spinks, 48Our culinary journey with Chef Filippo and Patrizia was an absolute delight! They created a warm and inviting atmosphere in their kitchen, making us feel like part of their culinary family
Samantha Brinks, 39